Whenever you have extra fruit lingering in the kitchen, a classic almond frangipane tart is the ultimate go-to recipe. Today, I am …
Sweets/Desserts
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July at the Greenmarket is an absolute paradise. Strawberries, blueberries, blackberries, peaches, plums, and cherries are hitting their peak season right now. …
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AmericanBaked Goods / BreadFrenchPastry 101Sweets/Desserts
How to Make Perfect, Crisp Tart Shells Like a Pro
by NorieIf you have ever struggled with shrinking pastry or soggy bottoms, this slump-resistant pate sucree tart shell recipe is designed specifically to …
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When you have overripe bananas, what do you do with them? Bake another heavy loaf of banana bread? I think you should …
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I have learned many variations of whipped cream over my pastry career. Now, I have a few go-to formulas depending on the …
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If you are looking for a show-stopping dessert that perfectly balances rich, earthy, sweet, and creamy flavors, you’ve found it. This Matcha …
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AmericanFrenchMake-Ahead (Meal Prep)Pastry 101Sweets/Desserts
How to Blind Bake a Pie Crust: The Ultimate Guide
by NorieThere is nothing quite as satisfying as a beautifully golden, crisp pie crust. But if you’ve ever ended up with a soggy …
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Beauty FoodFreezer-FriendlyGluten-freeHealthyHealthy SnacksMake-Ahead (Meal Prep)No BakeSweets/Desserts
Matcha Chocolate Covered Dates
by NorieIf you want a bite-sized treat that tastes like a gourmet truffle, you will love these Matcha Chocolate Covered Dates. These sweet …
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As the heat of summer approaches, there is a particular dessert that I find myself returning to year after year. In the …
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AmericanBaked Goods / BreadChristmasGift IdeasJapaneseSweets/Desserts
Yuzu Piping Cookie with Yuzu Jelly
by NorieIf you are looking for a Yuzu Piping Cookie recipe that doesn’t require a rolling pin or hours of chilling, you have …
