Recipes by Occasion

During my first pastry chef position at a hotel in Japan, we regularly prepared this rich, velvety kabocha pumpkin flan for the …

There is something undeniably satisfying about biting into a golden, shattering-crispy Japanese spring roll (harumaki). But when you bite through that crunchy …

Look closely at the cake slice emoji on your phone (🍰)—it is directly modeled after classic Japanese strawberry shortcake, with its signature …

A classic Japanese sponge cake (Pâte Génoise) relies entirely on egg aeration for its rise. As a result, the sponge develops an …

If you are looking for a Yuzu Piping Cookie recipe that doesn’t require a rolling pin or hours of chilling, you have …

Aren’t these just the cutest little cookies? I’ve always loved making this Rice Flour Piping Cookie Recipe because it offers so much …

When autumn rolls around, pumpkin cheesecake is always at the top of my list for cozy, comforting desserts. But this year, I’ve …

The pumpkin spice latte is always a shining star of autumn, but have you ever tried its vibrant, green counterpart? If you …

A staple of Japanese comfort food, the Teriyaki Burger (照り焼きバーガー) offers a perfect harmony of flavors. While I love the classic burgers …

There is an unmistakable aroma that defines a Japanese summer festival: the deep, savory scent of sweet corn grilling over an open …