When I need some sugar to wake up some morning, I make this matcha fruit toast. It’s healthy, with a lot of …
Recipes by Diet
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Dairy-freeGluten-freeJapaneseSweets/DessertsVeganVegetarianWagashi 101
How to Make Tsubu An (つぶあん)/ Red Bean Paste
by NorieTsubu An (つぶあん) is the most common bean paste for Japanese sweets and confectionaries. We use them for Dorayaki, Taiyaki, An Pan, …
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Rose Matcha Iced Latte In NYC there is my favorite coffee store called “Remi Flower and Coffee” It’s a combination of a …
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Flower Daikon Pickle is The Cutest Looking Pickle Ever Edible flowers, micro vegetables, colorful radish, and beets are beautiful and chic-looking ingredients. …
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Tamagoyaki is a Sandwich!! How Wonderful and Unusual I was very surprised the first time I saw this tamagoyaki sando because I …
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Mom’s Spring Rolls There are so many varieties of spring rolls, but, of course, I love my mom’s harumaki (spring rolls) the …
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Many People Obsessed with Japanese Tamago Sando!! Congratulations to Japanese Tamago Sando!! I am honor to introduce you here to my beautiful …
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Fruit sando is beautiful looking and easy to make As a pastry chef, I used to think that fruit sando was a …
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Dairy-freeGluten-freeJapaneseNo BakeRiceVegetarian
Chirashi Sushi (Gomoku Sushi)/Japanese Sushi Bowl
by NorieChirashi Sushi is Very Homey Sushi Unlike in the U.S, sushi is considered a special meal in Japan. Many people go to …
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Dairy-freeGluten-freeJapaneseRiceVeganVegetarian
Sushi Rice: the secret to perfect sushi rice
by NorieAbout sushi rice Sushi rice is called sushimeshi or sumeshi which is made out of rice, vinegar, sugar, and salt. Every sushi …
