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Vegan

  • Air FryerAmericanAppetizersDairy-freeGluten-freeJapaneseSide DishesVeganVegetarian

    Air Fryer French Fries with Umami Seasoning

    by Norie August 25, 2021
    August 25, 2021

    Air fryer French fries are one of the easiest, most satisfying sides you can make at home. While a simple dusting of …

  • AmericanBreakfast / BrunchJapaneseSweets/DessertsVegan

    Matcha Fruit Toast / Healthy Breakfast

    by Norie August 17, 2021
    August 17, 2021

    For mornings that call for bright, clean energy, this Matcha Fruit Toast is a beautiful addition to a wellness-focused routine. Packed with …

  • Dairy-freeGluten-freeJapaneseSweets/DessertsVeganVegetarianWagashi 101

    How to Make Tsubu An (つぶあん) / Chunky Red Bean Paste

    by Norie August 6, 2021
    August 6, 2021

    Tsubu An (つぶあん) is the foundational sweet bean paste used in Japanese confectionery. Whether it’s acting as a rich filling for Dorayaki, …

  • AmericanDrinksVegan

    Rose Matcha Iced Latte with Oat Milk

    by Norie May 12, 2021
    May 12, 2021

    his refreshing Rose Matcha Iced Latte will brighten your day. It is beautiful, delicious, and perfect for your wellness routine. A beautiful …

  • JapaneseSide DishesVeganVegetarian

    Flower Daikon Pickle (The Cutest Pink Japanese Radish Pickles)

    by Norie May 8, 2021
    May 8, 2021

    Edible flowers, microgreens, and vibrant heirloom vegetables are incredible tools for elevating a dish. However, they aren’t always in season or easily …

  • Dairy-freeGluten-freeJapaneseRiceVeganVegetarian

    How to Make Perfect Sushi Rice (Authentic Sumeshi Recipe)

    by Norie April 12, 2021
    April 12, 2021

    Mastering sushi at home starts with one fundamental element: the rice. In Japan, seasoned sushi rice is known as sushimeshi (寿司飯) or …

  • Dairy-freeGluten-freeJapaneseNo BakeSweets/DessertsVegan

    Hanami Dango Recipe (Traditional Japanese Tricolor Rice Dumplings)

    by Norie April 10, 2021
    April 10, 2021

    What is Hanami Dango? If you have ever scrolled through your phone’s emoji keyboard, you have likely seen the icon of three …

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About Me

About Me

NORIE

Welcome to my page. After years of leading pastry programs for some of New York’s top restaurants, I started this blog to share my true passion: the intersection of professional pâtisserie and Japanese heritage. Whether you’re looking for a technical challenge or a healthy, beauty-focused treat, I’m here to share my favorite recipes and tips with you.

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Popular Sweets

  • 1

    Matcha Paste: The Professional Secret to a Clump-Free Life

    August 16, 2021
  • 2

    The Ultimate Yuzu Pound Cake: A Masterclass in Japanese Citrus

    February 22, 2021
  • 3

    How to Make Gyuhi (求肥)/Sweet Soft Mochi

    September 28, 2021

Japanses Recipes

  • Juicy Koji Baked Chicken Breast

    June 14, 2026
  • How to Make Shio Koji (塩麹)

    June 13, 2026
  • Matcha Paste: The Professional Secret to a Clump-Free Life

    August 16, 2021



Healthy & Beauty

  • 1

    Koji Chopped Salad with Fermented Carrot Dressing

    May 13, 2026
  • 2

    Matcha Chocolate Covered Dates

    May 30, 2026
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Kitsune Golden
  • Home
  • Recipes
    • Recipes by Course
      • Sweets/Desserts
      • Lunch / Lunch Box
      • Side Dishes
      • Entrees / Main Dishes
      • Rice
      • Drinks
      • Sauces / Dressings
    • Recipes by Diet
      • Dairy-free
      • Gluten-free
      • Vegan
      • Vegetarian
    • Recipes by Cuisine
      • Chinese
      • French
      • Japanese
      • Spanish
      • American
    • Recipes by Occasion
      • 4th of July / Memorial Days
      • Easter
      • Gift Ideas
      • Valentine’s Day
    • Recipes by Cooking Method
  • Ingredients & Gear
    • Ingredients Guide
  • How-To & Techniques
    • Pastry 101
    • Wagashi 101
    • Washoku 101
  • Chef’s Life
    • Behind the Menu
    • Beauty Food
    • NYC Discoveries
    • Chef’s Wellness
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