When I need some sugar to wake up some morning, I make this matcha fruit toast. It’s healthy, with a lot of …
Category:
Vegan
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Dairy-freeGluten-freeJapaneseSweets/DessertsVeganVegetarianWagashi 101
How to Make Tsubu An (つぶあん)/ Red Bean Paste
by NorieTsubu An (つぶあん) is the most common bean paste for Japanese sweets and confectionaries. We use them for Dorayaki, Taiyaki, An Pan, …
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Rose Matcha Iced Latte In NYC there is my favorite coffee store called “Remi Flower and Coffee” It’s a combination of a …
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Flower Daikon Pickle is The Cutest Looking Pickle Ever Edible flowers, micro vegetables, colorful radish, and beets are beautiful and chic-looking ingredients. …
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Dairy-freeGluten-freeJapaneseRiceVeganVegetarian
Sushi Rice: the secret to perfect sushi rice
by NorieAbout sushi rice Sushi rice is called sushimeshi or sumeshi which is made out of rice, vinegar, sugar, and salt. Every sushi …
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Hana yori dango, loves eating more than flowers Japanese people love hanami, which literally means”flower viewing”. The flower is, particularly for cherry …
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