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Kitsune Golden
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Recipes by Course

  • Pastry 101Sweets/Desserts

    Stabilized Vanilla Whipped Cream

    by Norie July 9, 2026
    July 9, 2026

    I have learned many variations of whipped cream over my pastry career. Now, I have a few go-to formulas depending on the …

  • AmericanJapaneseSweets/Desserts

    The Ultimate Matcha Caramel Banana Pie Recipe

    by Norie July 2, 2026
    July 2, 2026

    If you are looking for a show-stopping dessert that perfectly balances rich, earthy, sweet, and creamy flavors, you’ve found it. This Matcha …

  • AmericanFrenchMake-Ahead (Meal Prep)Pastry 101Sweets/Desserts

    How to Blind Bake a Pie Crust: The Ultimate Guide

    by Norie July 2, 2026
    July 2, 2026

    There is nothing quite as satisfying as a beautifully golden, crisp pie crust. But if you’ve ever ended up with a soggy …

  • Beauty FoodDrinksHealthyJapanese

    Probiotic Banana Matcha Latte with Ama Koji (Naturally Sweetened)

    by Norie June 28, 2026
    June 28, 2026

    If you’ve spent any time on social media lately, you’ve likely seen the viral banana matcha latte. It’s a gorgeous, layered drink …

  • Beauty FoodFermentation & KojiIngredients GuideJapaneseRice Cooker RecipesSauces / Dressings

    Ama Koji (Sweet Koji): The Perfect All-Natural Sugar Substitute

    by Norie June 28, 2026
    June 28, 2026

    Ama Koji (甘麹) is a concentrated form of amazake made by fermenting rice koji with water (and optionally cooked rice). Without a …

  • Dairy-freeFermentation & KojiGluten-freeIngredients GuideJapaneseSauces / Dressings

    How to Make Homemade Shoyu Koji (Soy Sauce Koji)

    by Norie June 27, 2026
    June 27, 2026

    What is Shoyu Koji? Soy Sauce + Koji = Ultimate Umami It goes without saying that Shoyu Koji is a powerhouse fermented …

  • Entrees / Main DishesJapaneseMake-Ahead (Meal Prep)

    Juicy Koji Baked Chicken Breast

    by Norie June 14, 2026
    June 14, 2026

    If you’ve ever struggled with dry, flavorless chicken breasts, this recipe is going to change your kitchen routine forever. Chicken breast is …

  • Dairy-freeFermentation & KojiGluten-freeIngredients GuideJapaneseSauces / Dressings

    How to Make Shio Koji (塩麹)

    by Norie June 13, 2026
    June 13, 2026

    This multi-purpose umami bomb brings a mellow, golden sweetness and depth to your cooking. Think of it as a living seasoning that …

  • Beauty FoodDairy-freeGluten-freeHealthy SnacksIngredients GuideKetoNo BakeSauces / DressingsVegan

    Macadamia Nut Butter

    by Norie June 6, 2026
    June 6, 2026

    Homemade nut butter is a revelation. While it is incredibly easy to make, the depth of flavor you get from roasting your …

  • Beauty FoodFreezer-FriendlyGluten-freeHealthyHealthy SnacksMake-Ahead (Meal Prep)No BakeSweets/Desserts

    Matcha Chocolate Covered Dates

    by Norie May 30, 2026
    May 30, 2026

    If you want a bite-sized treat that tastes like a gourmet truffle, you will love these Matcha Chocolate Covered Dates. These sweet …

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About Me

About Me

NORIE

Welcome to my page. After years of leading pastry programs for some of New York’s top restaurants, I started this blog to share my true passion: the intersection of professional pâtisserie and Japanese heritage. Whether you’re looking for a technical challenge or a healthy, beauty-focused treat, I’m here to share my favorite recipes and tips with you.

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Popular Sweets

  • 1

    Matcha Paste: The Professional Secret to a Clump-Free Life

    August 16, 2021
  • 2

    The Ultimate Yuzu Pound Cake: A Masterclass in Japanese Citrus

    February 22, 2021
  • 3

    How to Make Gyuhi (求肥)/Sweet Soft Mochi

    September 28, 2021

Japanses Recipes

  • How to Make Shiro An (白あん)/ White Bean Paste

    September 27, 2021
  • Chicken and Kabocha Cream Stew

    November 3, 2021
  • Summer Grilled Steak Salad with Japanese Onion Koji Dressing

    July 28, 2026



Healthy & Beauty

  • 1

    Koji Chopped Salad with Fermented Carrot Dressing

    May 13, 2026
  • 2

    Matcha Chocolate Covered Dates

    May 30, 2026
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Kitsune Golden
  • Home
  • Recipe
    • Recipes by Course
      • Appetizers
      • Baked Goods / Bread
      • Breakfast / Brunch
      • Drinks
      • Entrees / Main Dishes
      • Healthy
      • Healthy Snacks
      • Lunch / Lunch Box
      • Noodle / Pasta
      • Rice
      • Salad
      • Sauces / Dressings
      • Side Dishes
      • Snacks
      • Soups/ Stews
      • Sweets/Desserts
    • Beauty Food
    • Recipes by Diet
      • Dairy-free
      • Gluten-free
      • Keto
      • Vegan
      • Vegetarian
    • Recipes by Cuisine
      • American
      • Chinese
      • French
      • Italian
      • Japanese
      • Korean
      • Mexican
      • Spanish
    • Recipe Index
    • Recipes by Cooking Method
      • No Bake
      • Make-Ahead (Meal Prep)
      • Freezer-Friendly
      • Instant Pot (Pressure Cooker)
      • Fermentation & Koji
      • Crock-Pot (Slow Cooker)
      • Air Fryer
      • Rice Cooker Recipes
    • Recipes by Occasion
      • 4th of July / Memorial Days
      • Birthday
      • Christmas
      • Easter
      • Game Day
      • Gift Ideas
      • Halloween
      • New Year
      • Thanksgiving
      • Valentine’s Day
  • Life Style
    • Quick & Fuel
    • NYC Discoveries
    • Chef’s Wellness
    • Behind the Menu
    • Wellness Routines
  • Ingredients & Gear
    • Ingredients Guide
    • Chef’s Tools & Gear
  • How-To
    • Washoku 101
    • Wagashi 101
    • Pastry 101
  • About