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Kitsune Golden
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Ingredients Guide

  • Dairy-freeFermentation & KojiGluten-freeIngredients GuideJapaneseSauces / Dressings

    How to Make Shio Koji (塩麹)

    by Norie June 13, 2026
    June 13, 2026

    This multi-purpose umami bomb brings a mellow, golden sweetness and depth to your cooking. Think of it as a living seasoning that …

  • Beauty FoodDairy-freeGluten-freeHealthy SnacksIngredients GuideKetoNo BakeSauces / DressingsVegan

    Macadamia Nut Butter

    by Norie June 6, 2026
    June 6, 2026

    Homemade nut butter is a revelation. While it is incredibly easy to make, the depth of flavor you get from roasting your …

  • How-To & IngredientsIngredients Guide

    How to Cut and Store Kabocha Squash

    by Norie October 28, 2021
    October 28, 2021

    Fresh kabocha squash is quite hard, and not easy to handle compared to other vegetables. Because kabocha is hard to cut, my …

  • How-To & IngredientsIngredients Guide

    Kabocha Squash (かぼちゃ): Everything You Need to Know About Japanese Pumpkin

    by Norie October 28, 2021
    October 28, 2021

    Kabocha squash is easier to find in the U.S. than ever before — and honestly, I’m not surprised. As a pastry chef, …

  • Ingredients Guide

    Best 8 Matcha for Drinking and Baking

    by Norie September 1, 2021
    September 1, 2021

    I would like to answer today the most frequently asked question, “Which matcha should I buy?”  By the way, I used to …

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About Me

About Me

NORIE

Welcome to my page. After years of leading pastry programs for some of New York’s top restaurants, I started this blog to share my true passion: the intersection of professional pâtisserie and Japanese heritage. Whether you’re looking for a technical challenge or a healthy, beauty-focused treat, I’m here to share my favorite recipes and tips with you.

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Popular Sweets

  • 1

    Matcha Paste: The Professional Secret to a Clump-Free Life

    August 16, 2021
  • 2

    The Ultimate Yuzu Pound Cake: A Masterclass in Japanese Citrus

    February 22, 2021
  • 3

    How to Make Gyuhi (求肥)/Sweet Soft Mochi

    September 28, 2021

Japanses Recipes

  • Yaki Onigiri: Grilled Rice Balls with Black Pepper & Cheese

    August 10, 2021
  • Fermented Carrot Koji Dressing

    May 11, 2026
  • Teriyaki Burger | Japanese Burger Shop Style

    September 15, 2021



Healthy & Beauty

  • 1

    Koji Chopped Salad with Fermented Carrot Dressing

    May 13, 2026
  • 2

    Matcha Chocolate Covered Dates

    May 30, 2026
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Kitsune Golden
  • Home
  • Recipes
    • Recipes by Course
      • Sweets/Desserts
      • Lunch / Lunch Box
      • Side Dishes
      • Entrees / Main Dishes
      • Rice
      • Drinks
      • Sauces / Dressings
    • Recipes by Diet
      • Dairy-free
      • Gluten-free
      • Vegan
      • Vegetarian
    • Recipes by Cuisine
      • Chinese
      • French
      • Japanese
      • Spanish
      • American
    • Recipes by Occasion
      • 4th of July / Memorial Days
      • Easter
      • Gift Ideas
      • Valentine’s Day
    • Recipes by Cooking Method
  • Ingredients & Gear
    • Ingredients Guide
  • How-To & Techniques
    • Pastry 101
    • Wagashi 101
    • Washoku 101
  • Chef’s Life
    • Behind the Menu
    • Beauty Food
    • NYC Discoveries
    • Chef’s Wellness
    • Quick & Fuel
    • Wellness Routines
  • About