Baked Goods / BreadFreezer-FriendlyHow-To & IngredientsMake-Ahead (Meal Prep)Pastry 101Sweets/Desserts Pâte Brisée /How to Make French Short Crust Dough by Norie January 6, 2022 January 6, 2022 Pâte brisée is one of the basic French pastry doughs which is commonly used as a pie crust. It’s crisp, buttery and …